Bouchon Bakery: Best Grilled Cheese Sandwich. Everrrrrrr.

So on Friday, I was hanging out with Megan in Columbus circle because we decided to use a coupon for 2 hours of biking! We rented bikes from some place near central park and rode our pars through central park, pausing to take lots of pictures! After returning the bikes, we were both very hungry by then as we had both not eaten breakfast. While being in the columbus circle area and recently watching a segment on nbc about the best grilled cheese sandiwhiches in new york, I figured, let's go to Bouchon Bakery! I remember last time I went to Bouchon I hadn't even bothered to look at their food because I was focused on the desserts. I found them to be ok, not out of this world, hardly worth the trek back. However, this grilled cheese sandiwhich was AMAZING!!! THE BEST GRILLED CHEESE SANDWICH I'VE EVER HAD!!! Doesn't it LOOK delicioso??!!

It's a different kind of grilled cheese sandiwhc, not your typical sandiwhich made with Kraft cheese. It has fontina and gruyere cheese thats melted between two pieces of buttery golden brown bread. I was really loving the bread. It was crispy and buttery and something about it was just gooood. And the cheeses were superb! Ooey gooey and perfectly melted, it was a new (and great!) experience. The grilled cheese sandwhich came with San Marzano Roma tomato soup. Now, normally I'm not a tomato soup fan. I think I tried it once and wasn't digging it cuz come on, it's just tomatoes. But, this tomato soup ROCKED! It tasted like fresh tomatoes and it was super smooth. Dunk some of the grilled cheese sandwhich in that soup, take a bite, and it is just pure deliciousness.Yum! The whole thing came out to about $12 which is kinda expensive but definitely worth it. It's tasty and filling, and I will definitely be going back again soon!